Maple & Orange Sour - Gin Cocktail
Ingredients
- 50ml Greenall’s Blood Orange & Fig Gin
- 20ml fresh orange juice
- 10ml maple syrup
- Pinch of sea salt
- Tonic water
- Star anise for garnish
Method
-
Add Greenall’s Blood Orange & Fig along with fresh orange juice.
- Add maple syrup and a tiny pinch of sea salt.
- Fill glass with ice and top up with tonic water.
- Stir gently to combine ingredients.
- Garnish with some star anise.
Greenall’s Blood Orange & Fig Gin
The Original London Dry Gin recipe has been infused with blood oranges & fig to create the luscious fruity taste of Greenall's Blood Orange and Fig Gin, without the addition of sugar or sweetener. It offers the perfect balance of...
£16.50
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